Who We Are
Southern Fresh is a privately owned and operated business providing a full range of fresh, high quality seafood in addition to a complete food service to venues in Sydney metro and the Illawarra.
Southern Fresh was created in 2012 to provide first class, quality seafood along with a full food service to our customers as a “one stop shop”.
Our core customer base is large hotel groups, catering companies, cafes, clubs and restaurants. Our rapid growth and success in the market is driven by the passion of our team to ensure our customers are serviced consistently, respectfully and competitively.
We take pride in our HACCP accreditation. We strive for excellence in every facet of our processes and review them regularly to ensure continuous improvement.
Our team of friendly drivers, warehouse and office staff are based at our large warehouse facility in Taren Point, NSW. We have a reliable fleet of refrigerated vans and trucks to ensure your orders are delivered fresh to your door.
Customer Service Policy
Our policy is to ensure that our customers are receiving the products they require at a competitive price. We will go well beyond the norm to ensure customer satisfaction, such as providing second deliveries and emergency weekend deliveries if required
